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Asidhi yeVanillic yemhando yepamusoro CAS 121-34-6 iripo

Asidhi yeVanillic yemhando yepamusoro CAS 121-34-6 iripo Mufananidzo wakaratidzwa
  • Asidhi yeVanillic yemhando yepamusoro CAS 121-34-6 iripo
  • Asidhi yeVanillic yemhando yepamusoro CAS 121-34-6 iripo
  • Asidhi yeVanillic yemhando yepamusoro CAS 121-34-6 iripo

Asidhi yeVanillic yemhando yepamusoro CAS 121-34-6 iripo

Tsananguro pfupi:

CAS:121-34-6

MF:C8H8O4

MW:168.15

Kuwanda: 1.3 g/cm3

Nzvimbo yekunyunguduka: 208-210°C

Pasuru: 1 kg/bhegi, 25 kg/bhegi, 25 kg/dhiramu

Hunhu: Inonyungudika muzvinhu zvinonyungudutsa zvakaita se ethanol ne ethyl ether.


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Tsananguro yeChigadzirwa

Fekitori inopa CAS 121-34-6 Vanillic acid yemhando yepamusoro

Asidhi yevanilla

CAS:121-34-6

MF:C8H8O4

MW:168.15

Kuwanda: 1.3 g/cm3

Nzvimbo yekunyunguduka: 208-210°C

Pasuru: 1 kg/bhegi, 25 kg/bhegi, 25 kg/dhiramu

Hunhu: Inonyungudika muzvinhu zvinonyungudutsa zvakaita se ethanol ne ethyl ether.

Zvinhu
Magadzirirwo
Chitarisiko
Kiristaro chena
Kuchena
≥99%
Mvura
≤0.5%

Kushandiswa

1. Asidhi yevanilla inoshandiswa kugadzira zvinonhuwira.
2. Asidhi yeVanillic ndiyo nzira yekutanga kugadzirwa kwemaresini akasiyana-siyana e epoxy nemapolyester akavakirwa pa bio.

Tsanangudzo

Ndapota taurai nesu kuti muwane COA neMSDS. Maita basa.

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