China Manufactur standard 59020-90-5 - High viscosity food grade sodium carboxymethylcellulose cmc powder – Zoran Manufacture and Factory

Manufactur standard 59020-90-5 - High viscosity food grade sodium carboxymethylcellulose cmc powder – Zoran

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Manufactur standard 59020-90-5 - High viscosity food grade sodium carboxymethylcellulose cmc powder – Zoran Detail:

Product Description

CMC powder Introduction

Sodium Carboxymethyl Cellulose(CMC) for Food Industry
Sodium Carboxymethyl Cellulose(Food grade CMC) can be used as thickener,emulsifier,excipient, expanding agent,stabilizer and so on, which could replace the role of gelatin, agar, sodium alginate. With its function of toughness, stabilizing, reinforce thicking, water maintaining, emulsifying, mouthfeel improving. When using this grade of CMC, cost can be reduced, food taste and preservation can be improved, guarantee period can be longer.So this kind of CMC is one of indispensable additives in food industry.

. Properties
A. Thickening: CMC can produce high viscosity at low concentration. It also acts as lubricant.
B. Water retention: CMC is a water binder, helps increase shelf life of food.
C. Suspending aid: CMC acts as emulsifier and suspension stabilizer, particularly in icings to control ice crystal size.
D. Film forming: CMC can produce a film on the surface of fried food, eg. instant noodle, and prevent absorption of excessive vegetable oil.
E. Chemical stability: CMC is resistant to heat, light, mold and commonly used chemicals.
F. Physiologically inert: CMC as a food additive has no caloric value and can not be metabolized.
Characteristics
A. Finely distributed molecular weight.
B. High resistance to acid.
C. High resistance to salt.
D. High transparency, low free fibers.
E. Low gel.
Package
Packing:25kg kraft paper bag, or other packing as clients request.
Storage
A.Store in a cool, dry, clean, ventilated environment.
B.The product for pharmaceutical and food grade should not be put together with toxic substance and harmful substance or substance with peculiar smell during transportation and storage.
C. Since the date of production, a preservation period should not exceed 4 years for the industrial product and 2 year for the product for pharmaceutical and food grade.
D. The products should be prevented from water and package bag damaging during transportation.
We can produce food grade Sodium Carboxymethyl Cellulose with high purity, very high viscosity according to the customer’s requirements

Specification

FH6 & FVH6 (Common food grade CMC)

Appearance		White or Yellowish Powder
D.S		0.65~0.85
Viscosity(mPa.s)	1%Brookfield	10-500	500-700	700-1000	1000-1500	1500-2000	2000-2500	2500-3000	3000-3500	3500-4000	4000-5000	5000-6000	6000-7000	7000-8000	8000-9000
Chloride(CL),%		≤1.80
PH (25°C)		6.0~8.5
Moisture(%)		≤10.0
Purity(%)		≥99.5
Heavr Metal(Pb)(%)		≤0.002
As(%)		≤0.0002
Fe(%)		≤0.03

FH9 & FVH9 (Acid-resistant food grade CMC)

Pleae contact us for detail specification

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