High quality Food grade CAS 72-19-5 L-Threonine
High quality Food grade CAS 72-19-5 L-Threonine
Product Name: L-Threonine
Properties: white crystal or crystal powder, no smell, light sweet taste
Formula:C4H9NO3
Weight: 119.12
Cas No: 72-19-5;6028-28-0
Product Description:
Packing: inner double layer plastic film, outer fiber can; 25kg/drum
Storage: seal, for 2 years
[Quality Standard]
| Item | CP2010 | USP24 | FCC4 | feed grade | 
| Assay | ≥98.5% | 98.5%~101.5% | 99.0%~101.0% | > 98% | 
| pH | 5.0~6.5 | 5.0~6.5 | 5.0~6.5 | 5.0~6.5 | 
| Specific rotation[a]D020 | -26.0°~-29.0° | -26.7°~-29.1° | -26.2°~-30.2° | -26.2°~-30.2° | 
| Transmittance(T430) | clear & colorless | 
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| Chloride(Cl) | ≤0.02% | ≤0.05% | 
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| Ammonium(NH4) | ≤0.02% | 
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| Sulfate(SO4) | ≤0.02% | ≤0.03% | 
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| Iron(Fe) | ≤10ppm | ≤30ppm | 
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| Heavy metals(Pb) | ≤10ppm | ≤15ppm | ≤30ppm | 
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| Arsenic | ≤1ppm | 
 | ≤1ppm | 
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| Other amino acids | ≤0.5% | 
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| Loss on drying | ≤0.20% | ≤0.20% | ≤0.20% | ≤0.80% | 
| Residue on ignition | ≤0.10% | ≤0.40% | ≤0.50% | ≤0.50% | 
| Organic volatile impurities | 
 | conforms | 
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Main uses: biochemical research, feed additive, nutrition supplement;for therapy of anemia, angina, aortitis and cardiac insufficiency
Pls contact us to get COA and MSDS. Thanks.
 
				







