China Factory for 5-Methylquinoxaline - Food grade Natural Ethyl Isovalerate for food flavor – Zoran
China Factory for 5-Methylquinoxaline - Food grade Natural Ethyl Isovalerate for food flavor – Zoran Detail:
Product Description
Factory supply best price CAS 108-64-5 Natural Ethyl Isovalerate
Natural Ethyl Isovalerate
Molecular Fomrula: C7H14O2
Molecular Weight: 130.18
FEMA#: 2463
CAS#: 108-64-5
Specification
| Appearance | colorless to yellowish liquid. Color: not exceeding 6# standard color solution |
| Odor | has pear fragrance |
| Relative Density(25/ 25℃) | 0.8600 ~ 0.8650 |
| Refractive Index(20℃) | 1.3950 ~ 1.3990 |
| Solubility(25℃) | 1ml sample completely soluble in 4ml 60%(v/v) ethanol. |
| B.P. | 131-133°C |
| Acid value (mg.KOH/g) | ≤1.0 |
| Assay(%) | ≥99 |
| Flash Point, ℃ | 27 (80℉) |
| Packing & Storage | 200L galvanized iron drum, 25L plastic drum. Stored in cool and dry place, should not be put in open air. |
Specification
Pls contact us to get COA and MSDS. Thanks.
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High quality Very first,and Consumer Supreme is our guideline to offer the most beneficial service to our consumers.At present, we're attempting our greatest to be among the top exporters in our area to fulfill buyers far more need to have for China Factory for 5-Methylquinoxaline - Food grade Natural Ethyl Isovalerate for food flavor – Zoran , The product will supply to all over the world, such as: Bangladesh, Sri Lanka, Buenos Aires, We've been always creating new technology to streamline the production, and give products with competitive prices and high quality! Customer satisfaction is our priority! You can let us know your idea to develop unique design for your own model to prevent too much similar parts in the market! We are going to present our best service to satisfy all your needs! Remember to contact us right away!
By Annie from Hyderabad - 2018.07.27 12:26
It is not easy to find such a professional and responsible provider in today's time. Hope that we can maintain long-term cooperation.
By trameka milhouse from Denver - 2017.09.28 18:29
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